soivdyhh8s0 on "400 yuan"

soivdyhh8s0 — Wed, 09 Dec 2015 21:58:49 +0000

Nanjing Yangzi Evening News: In the cold winter, the streets of Nanjing large and small lamb intended particularly hot. Readers telephone call to reporters: "? Why shop mutton soup thick and white, and his New Year's holiday at home,http://www.postyourflasher.com, how to boil boil too tempting not so delicious mutton soup broth to water it, taste and light." 2,http://bbs.twcfu.com/forum.php?mod=viewthread&tid=1332029, the reporter found that multiple visits, thick and white lamb soup was actually additive "boil" out. Boss exposed scandalous: Add a bunch of additives ah, also contain titanium dioxide At query time, the reporter was surprised to find, mutton soup shop owner network called "clues" and actually in the online "self-exposing scandalous." "Clues" and claiming to be the year in his early twenties, from lamb to produce famous Jianyang in Sichuan, and friends to scrape together 90,000 yuan in Chengdu opened a mutton soup kitchen. After opening no matter how boil, boil not always tempting white. Repeated failure of the "clues" and invited his "elders." "Yesterday, the elders came, also brought his 'secret': a large pot of white thick paste, as well as gray-green flavor, very fragrant, with lamb flavor" in the "elder" pointing, "leads people "Yang Du's time to join in fried lamb flavor when added to soup Tangnong white pulp. "As a result, we succeeded." "Clues" and carefully studied the "secret" findings include lamb flavor, brighteners, additives and other large bone soup, one of which also contains titanium dioxide whitener. His Internet search found that: "Titanium dioxide is an additive, can also do cosmetic, food also, but did not add the meat, soup, and I ...... even without any death a tragedy, conscience make life difficult ah ...... read online said the kidney, stomach is not good, in case an accident,http://tuonela.s138.xrea.com/lightbbs/light.cgi?res=596, a lot of youth I supposed to? " 2, the reporter was informed, "clue" and now intend to switch. A shopkeeper admitted: add "material" becomes a bowl of soup bowls up Nanjing street milky mutton soup in the end there are no additives it? Without "material" mutton soup enough to make it? A Nanjing street mutton soup shop owners do not want to directly answer a reporter's question, but he gave reporters calculations. The owner said that the current market price of an adult sheep live on kilos require about 1,800 yuan, which made a sheep mutton soup can only sell up to 2,400 yuan,hogan rebel, which means a gross profit of only 600 sheep yuan. The owner admitted, "600 yuan excluding rent,http://maps.loco.yahoo.co.jp, labor, water and electricity costs, if one day sell one sheep to make soup,http://www.fccf.cc/news/html/?158053.html, is certainly to lose money." Speaking of the end, the owner finally through the point Insider: mutton soup shop if hold point "material", certainly not, "Light does not come out with boiled sheep's head morel soup, the taste is not enough." And added "material" after the taste is more concentrated, "was originally very light taste of a bowl of soup bowls bowls of change will do, Tangnong a drink on the line chanting." Spices shop owner demonstrates: water Riga soup cream "soup" white and mutton So thick and white lamb soup in the end added what "material" mean? 2, the reporter visited the Nanjing several seasoning wholesale market. Reporter falsely claiming that the shop selling mutton soup is not fragrant, the effect of having a bit of good "material." Unexpectedly, several spices shop owner gave reporters opened his own "prescription" claiming ensure that mutton soup flew thick and white. In the first home condiment shop owner recommended to reporters a bottle dedicated to all types of pot, the broth "thick white soup", a 2-pound,http://121.42.46.59/news/html/?25957.html, 30 yuan a bottle. "Hot pot restaurants, mutton soup shop are with this thing,http://sportsfan.jpn.org/cgi-kban/sunbbs.cgi?mode=form&no=119&page=1%3C/a, not how can proudly so white soup?" The owner said, winter is to eat hot pot and mutton soup season, his monthly sell dozens of bottles. In the second store,nike air max pas cher, the owner recommended the lamb flavor and big soup paste. To allow reporters to believe that these two additives "skill", a demonstration of the owner on the spot: After you add a little warm water in the glass, the shop owner to add a little "big soup cream" and "lamb flavor", less than one minute, with a cup milky lamb and mutton soup with a strong smell of success on the production. Owner proudly said: "do not need to put lamb --- is put pork, but also lamb flavor." Came third, more cattle owner, said do not have so much trouble to put several things, as long as the store with his "sheep bone white soup" on the line. Reporters found that in these stores for the price of mutton soup, a variety of additives, generally ranging from 15 yuan to 60 yuan. Online sellers Genghen: "poppy recollection cream" for customers to eat also want to eat Subsequently, the reporter also search for "mutton soup seasoning" on Taobao,piumini woolrich outlet, found 98 baby. Most products are used for lamb hot pot bottom material,parajumpers pas cher, such as "sheep bones fine paste," "lamb flavor" and so on. Open the "business" to help reporters dilemma mutton soup kitchen, a store, he said he had a "baby" guaranteed to reporters mutton soup shop invincible. "I have 'poppies aftertaste cream',piumini woolrich outlet, but product prices poppy like a little expensive,http://www.101zone.net/forum.php?mod=viewthread&tid=6503, to 110 yuan." The owner said, if his "poppy cream aftertaste" to ensure that customers eat at this time also thinking about back. (Original title: shopkeeper blew: Put pork additives also could stay mutton soup)

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soivdyhh8s0 on "400 yuan"