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" says co-founder of Liu

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Started 10 years ago by olssf684307

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Our students in the US growth rate "goes barbecue" Business scene. Students from Guangdong Mabo intend to return to employment. (Chen Anshe) Liu (left) and one in the dining car Peng. (Respondents provided) We encounter many difficulties entrepreneurs, lack of experience, lack of concentration began, underestimated the difficulty of the real environment and operational processes. - Chinese students, "goes for the barbecue," says co-founder of Liu Editor's Note - Today, the Chinese people moved to the United States can easily eat lamb skewers, Rouga Mo, Liang Pi, and other home Lumian snacks, a lot of "lo" who have also have favored a plus. Earlier this year, an uncle of the Henan New York to sell the old Xie Hamburger has caused heated debate. July, Liu from Beijing also eyeing this line of business, the Master of Business Administration (MBA) graduate Chinese students, and his little friends together to sell kebabs business venture. In the United States, affected by the economic crisis, many Chinese students wandering on the road employment. Thus, another into the world,http://www.goed-gevonden.com, to open up the road of entrepreneurship, as many Chinese people's choice, Liu is such a pioneer. American Independent newspaper reporter: Zhao Jian China will become the United States Largest exporter of migrants & nbsp; US Department of Homeland Security in April 2011 released data show that in 2010 the largest number of American immigrants were five countries: Mexico, China, India, the Philippines, Dominican Republic, China is becoming the largest exporter of US immigrants. The number of 2001 Chinese citizens eligible for US permanent residence visa is only 5.6267 million, rising to 8.7016 million in 2011, an increase of 54.6%; in 2001 the United States issued a permanent resident visa, the Chinese people to obtain visas accounted for 5.32%, 2011 this proportion rose to 8.2 percent, by nearly 3 percentage points. Overall, from 2001 to 2011 11 years, 74.9694 million Chinese people eligible for US permanent residence permit, an annual 6.8154 million. Chinese students Retention ratio of 92% Since 2006, China's surge in the number of US students, from 1.3 per cent growth rate in 2006 rose to 23.3% in 2011 and reached a peak of 30% in 2010. Published by the American Institute of International Education's "Open Doors (2010)" shows that in 2010 China had 12.7628 million students in the United States, an increase of 30 percent, becoming the nation's largest student country of origin. "Open Doors (2011)" shows that in 2011 Chinese students in the United States 15.7558 million,http://www.rastafarispeaks.com/repatriation/index.cgi, an increase of 23.3 percent, accounting for 22% of total US overseas students,air max 90 pas cher, the second consecutive year, China became the largest source country students. "Wall Street Journal" The latest data show that in 2002 in the United States to get the science and engineering doctorates foreign students to the proportion of 2007 still remain in the United States, all countries with the highest percentage of China, was 92%. Street scene: "Barbecue goes" well-known Boston In Boston Chinese,moncler sito ufficiale, Liu bike named "goes barbecue," the dining car, almost known to everybody. When reporters arrived in Boston on October 16, pick friends bluntly: "Either I'll take you to eat chicken it!" Friends said that Boston Chinese especially many Chinese students, in Chinatown you can find a lot of Chinese snacks, and "goes barbecue" is the first company to sell barbecue Boston. If previously,http://www.uu10030.com/BBS/viewthread.php?tid=1723550&extra=, Chinese students eat a skewer, but also traveled to New York in Flushing craving. Now finally we do not go that far. & Nbsp; A Boston Chinatown subway station, you can see a big red Meals on Wheels. Dining car striking the front line in the text says - "authentic lamb skewers" is also printed on the dining car sideways, "goes for the barbecue," the Logo. In addition to Chinese name, the "barbecue goes," there are foreign language name - "Wow & nbsp; Barbecue". Drifting around the lamb skewers flavor attracted passers-by have stopped, many people would have become "regulars." In addition to people outside China, many of the "lo" is also holding a chicken in bite. Dining car, Liu and his friends are busy. "Goes for the barbecue," the founder Liu told reporters that their diner from July 1 officially opened, has been three or four months a. Open another idea: 4 entrepreneurs are students May this year, Liu graduated from Babson College USA, obtained Master of Business Management (MBA). The guy in Beijing to the United States for many years has had a long entrepreneurial dreams. However, he bought "goes barbecue" barbecue diner sell the idea is put forward by a friend Peng, Peng because it is like to do a lamb skewers. As a good friend for many years, they want to do something together. According to Liu's statement, he was only 15 years old to the United States, and deep feelings with friends, and friends do not want to because of work farther and farther. I chose to sell chicken, because they found that there are roadside barbecue Flushing, New York, but Boston did not. Moreover, this line of business threshold is not high. So they will try to roast their own to eat their own, feel good taste, "This reminds us of childhood domestic spending." Liu said, a lot of work to learn the Chinese people in the United States may have the same feeling. Originally there were four people involved in entrepreneurship, in addition to Liu and Peng a,http://www.ciscoclub.com.cn/home.php?mod=spacecp&ac=blog&blogid=, there are two other small partners to join. 4 entrepreneurs are through college students in the US China, have their own work: Peng a sound company to engage in a test, the other two were in a technology company working with the bank. Liu said that the initial investment is not much, a total investment of less than 4 people $ 100,000. & Nbsp; For entrepreneurs decide to sell chicken, Liu's family were very supportive. "In the US, there is no distinction or distinction occupation. As long as success, Buy chicken is also very good." Liu said. The entrepreneurial process: brewing for about 1 year July 1 this year, the dining car named "goes for the barbecue," the official opening. Only full-time participation in the operation Liu Peng a journeyman in his spare time they can. To solve the staff shortage problem, they twenty-three summer job recruiting Chinese students to participate. & Nbsp; To this end, they are brewing for a year: the dining car from the purchase of the brand design, they have done a lot of planning. Since the government does not permit the use of open-air barbecue and grilled, so they will buy the dining car modification, use of gas and lava rock grill, so that environmentally friendly yet barbecue flavor. To ensure the dishes produced after being welcomed, they continue to invite people to try to eat. "Sometimes, even down to the amount of meat per skewer much use." Liu said. & Nbsp; "Goes barbecue" turned out to depend on "opportune." In recent years, the city of Boston has been implementing urban dining car service. Previously, Boston Chinese candidate Wu Mi has been involved in "Boston restaurant Roadmap" production, Chinatown is a government implementation of the "city dining car service," the first grade of the lot. However, due to recent years in this business a lot of dining car in poor condition, very few people choose, which makes them less competitors. And they chose the dining car form, based entirely on cost and consider the continuation of traditional Chinese street snack. Entrepreneurial experience: Profit difficult than imagined Liu lamented that business much more difficult than imagined. "We have encountered many difficulties entrepreneurs, lack of experience, lack of concentration began, underestimated the difficulty of the real environment and operational processes." After three or four months of hard work, "goes barbecue" signs officially started. Boston had gradually roadside barbecue messages on social networking sites to upload open, many patrons admiring. Today, "goes Barbecue" good business, became profitable. In response to the increasingly booming business, they hired seven or eight people, some of them even a professional chef. Liu said that among customers, China accounted for 80 percent, and another 20% are "Ghosts." Currently, "we go barbecue" has purchased second dining car. Compared with the first car, the new car comes with air conditioning, there are major changes on the device. October 18, Liu was invited to Northeastern University conducted a one hour speech, about their entrepreneurial experience. Liu is the ideal, the "roast goes" into a Chinese restaurant chain featuring the company, which was extended to other US cities. Liu entrepreneurial path being sought after by many Chinese students. "Indeed delicious skewers, chicken species are not only cattle and sheep,http://store.shopping.yahoo.co.jp/red-one/mc-0069.html, as well as tofu, quail eggs, will be $ 1.5 string, can be described as delicious inexpensive Often you can see a lot of white people standing in the cold in the queue. Maybe someone will say,http://ir.fmu.ac.jp, What a pity your parents send you to go abroad, ought not, but I just want to say, life is not time to pity, nor the opportunity to go to school and only one way, dare to dare to become. "students from Beijing's Wang Xiaoyu said. & Nbsp; Opportunities: Some success was lost University of Washington graduate Wang Jiesen business "Xi'an Cuisines" also break tricks. Today, the "Xi'an Cuisines" in Flushing, New York to expand to four home. "I'm trying to make the restaurant sign louder." Wangjie Sen said. & Nbsp; But not everyone is so lucky. Xiaowei May 2010, graduated from Queens College, since learning is the art professional, he four jobs to no avail. By the end of 2010, Xiaowei drive under a Chinese takeaway. However, the shop monthly fees and wages add up monthly expenses on more than 20,000 US dollars. To maximize profit, Xiaowei just hired a chef cooking, personally fried chicken, answer the phone, food delivery. But because there are a lot of pizza such as 1 yuan inexpensive fast food restaurants nearby, restaurants Xiaowei only the price low to compete. Ultimately, Xiaowei give up this business of losing money. & Nbsp; "I did not expect such a result, all domestic students than I Hunde Hao." Xiaowei university students have stayed on to teach in China, but also earn a lot of entrepreneurs, compared to them, Xiaowei start Immigration to the United States suspect that he is the right choice, also lamented that "American Dream" is not imagine so easy to achieve. Choice: someone leaves someone to return Many Chinese students graduating after facing a choice to stay or return. After graduating from a well-known University of China,moncler outlet, and now her husband Juanzi United States to study. After the New York University to get a master's degree,http://www.hayasoft.com/crybaby/cgi-bin/diary2/apeboard_plus.cgi?msgnum=68&command=read_message/, at United Nations Headquarters Juanzi seek a job. & Nbsp; & nbsp; & nbsp; After getting a degree, MD, Columbia University, and her husband went to Harvard University to do postdoctoral research. Although domestic Juanzi Jobs husband has the will, but they decided Juanzi development in America, because "a lot of good American research conditions." 26-year-old Peng seem to find a shortcut, because America can not be eligible for a work visa, he decided to join the army in 2012,http://tuonela.s138.xrea.com/lightbbs/light.cgi?res=5172, together with some classmates. According to the US Army, "shortage of talent recruitment program," will be able to get their US citizenship within two months. Because the energy in America, Liu Peng decided to get parental support. The Mabo from Zhuhai to the United States is not nostalgia. The CUNY doctoral student is preparing his doctoral thesis, at the same time, he is actively in contact with domestic universities. Reporter observed: Leave? go back? More and more Chinese students into the United States, that once set foot on a better life to come to the United States. However, the "ideal is full, the reality is very skinny." In the United States, foreign students have to find a job in order to stay in the United States. However,moncler outlet, due to fierce competition in the job market, looking for a job is not easy. In order to save the trouble of work visa for foreign students,tiffany outlet, most US companies are more willing to hire their own people. Even energy in America, life is not necessarily become better. Recently, after a father went to the United States spies said, "I think the United States was good, better not go!" He who graduated from Tsinghua son to the United States for 10 years, still rent an apartment, he led the $ 100,000 in annual salary. However, hinder or face, or have been unable to adapt to domestic life, returning to the road seems difficult. "Back to China, I could not think what to do." Read economics at a university in New England Chinese student Xiaowei said. Anyway, to stay or to go back to the road in their own feet. (Chinese guy MBA graduate of Boston streets selling kebabs) (Edit: SN028) 

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